September was such a big-feelings month. The little one starting kindergarten felt so significant and the start of soccer for both of them meant more schedules than we have coordinated lately. September also included our 12th wedding anniversary.
In the kitchen, I was most psyched about these chorizo eggs “benedict“. There’s white queso replacing what should be/could be hollondaise which I think is so fitting but go for the way you’d like it.
This butternut iced coffee was such a fun treat. We straddle the line for iced vs hot as fall progresses but I’d be happy with this in any coffee!
Next month I have some ideas for a pizza, a fall cocktail or sangria, and we’ll see what else. I’m ready for some fall flavors but we’re very much in kid-activity-timing these days. A few days a week somebody is at a practice so dinners have been more focused on everyone getting enough at whatever time works for them.
The Big Kid: Third grade has kicked off well so far. He loves a routine and is so much better at getting himself ready than we saw in his younger years! Soccer is very fun to see them pass and shoot and score – that’s of course the game, but the bigger kids play for real which is refreshing. He’s still all-in on hard boiled eggs and pasta.
The Little One: She LOVES kindergarten and wishes every day would be a school day. I was so proud to see her pop right up onto the school bus. I was in turmoil hoping she made it to aftercare on the bus. It has gone smoothly but is a lot to hope a 5 year old will follow correctly. Since food was all provided at preschool, she loves packing a snack. She’s been great at soccer – though they were all a mess when we had a later time for a make up- lesson learned 6pm they’re tapped out. I’m such a proud coach! She was happy to see soup more often now and all the cheese.
https://artesaniadelapalma.com/uheekh341 Goals: Purchasing Ambien Online Year of workwear! I got a dress that my whole office gushed over. https://elmilanoreal.com/1kjghsu Salads or side-dishes: I haven’t made interesting sides but the kiddos couldn’t get enough of heirloom tomatoes with Italian dressing so sometimes maybe less is more? https://www.aytoyuncler.com/2023/09/14/ls8iag7tk prep ahead bfasts or lunches for weekdays: I haven’t made anything interesting, but have had stuff around so I’ll get back to it but snacky lunch, burritos I’ve frozen, and chicken salad has been fine Monthly dates: We celebrated our anniversary at Chickadee and I had the best meal – I chose squid ink pasta and loved it. We started with a trio of dips, what could be better? Declutter/cleaning: We dropped off a bag at Savers and came home with just a few kid sneaks. Zolpidem Tartrate Where To Buy Workouts as a routine: I’ve been doing these “rough around the edges” videos from stunt women and have picked & chosen ones I wanted to do. What I’m reading: I read Our Missing Hearts for bookclub and it was too heavy to really enjoy or appreciate. I also read The Mystery of Mrs. Christie and loved it for its intrigue and speed. I read Swipe Up for More: Inside the Unfiltered Lives of Influencers and thought it was pretty good, but all were ideas and convos I’ve heard on podcasts. Anyone who hasn’t will love this one. I finished the month with Same Time Next Summer and loved it. It had serious parallels to Every Summer After but with fun and likable characters and none of the teen spiciness.
Howwww is summer over? I cannot believe how quickly it went! Now is is the last bits of summer and getting ready for fall. August was fun with a beach vacation and lots of time at the pool, and with friends.
I made lettuce wraps with honey mustard chicken and thought they were so fun. The kids were medium on it but in hindsight one said that was “sooo good”. The next day I used some leftovers to make caesar salad ones with parmesan. They were also delicious.
I gave Tomato Basil Chicken a refresh from the dark ages of 2015. This time it was grilled and got a drizzle of balsamic reduction.
September will be a flourish of activity. Kindergarten & 3rd grade (!!), both kids are playing soccer, and back to more time in the office. I’m kind of already mourning our normal dinner routine and timing. It’ll take some adjusting. I’m going to pull together some weeknight meal head-starts, a fun breakfast recipe, and an app.
The Big Kid: He was a bit sad for summer camps to be over. We have some fun before school starts but this kid loves a routine. We saw the Teenage Mutant Ninja Turtles movie and loved it. I think he caught 1,000 hermit crabs during our week at the beach. His class next year is packed with friends so he’s ready for 3rd grade.
Cheapest Price For Zolpidem The Little One: She’s 5! A whole hand! She was our little fish at the beach. Kindergarten starts soon and soccer! I’m coaching her team – wish us luck! She’s more than ready to be done at daycare (she isn’t impressed with nap time there) and cannot wait to ride the bus. It has been a lot to juggle in her head of what is happening what days so I’m ready for her to read/follow a calendar better.
Wrapping up July has me feeling like time is flying by. Our vacation is August so there’s a lot to look forward to but I’m here wanting to fit in all the summery things before time gets away from me. That also has me tired yet antsy. With work having a fiscal year ending June 30th, I don’t feel like it is summer until July 1 so time’s ticking!
In July we had a beach day and went to some town events and dog sat! I was at a conference, went to the Red Sox, and went out with friends.
I made a chopped BLT sandwich which was so so good. I plan to repeat as an Italian sub or maybe caprese.
Breakfast Crunchwraps were the most exciting thing to come out of the kitchen! (Shhh! You can always form as a burrito or quesadilla if the folding throws you off!)
The Big Kid: He has been loving camps. They’re all repeats from last year and he’s had friends there! Packing lunches is 90% easier this year. I love seeing him endlessly jump into the pool and his swimming strokes are looking great! He is always wanting very specific coloring sheets and is very into Teenage Mutant Ninja Turtles.
https://www.a-crear.com/s6of880x The Little One: She looooves swim lessons and is really proud of herself. Her interest and willingness is what we want. Her birthday is so soon – she has a lot of ideas for themes for this family party…mermaids, wearing her Elsa dress, unicorns and she may have spouted ideas to others.
Next month will include a week at the beach, C’s birthday, more time at the pool, and as much fun as we can pack in!
Making it to July always feels like such a win. Just surviving June having my end of the fiscal year, all. the. elementary school festivities., and everything else is definitely survival mode. July 1 is so so close! We wisened up and chose this week for camp – I couldn’t have the busiest week of work and be useful in decisions for where/when/what he’d do otherwise.
I kicked off the month with a girls weekend that was everything I needed. It was perfect to set up this full month. We celebrated Mr J’s birthday and father’s day and fit in lots of very spring-feeling things.
I also made a cocktail – Pineapple Mojitos with mint, pineapple simple syrup and rum.
We had peach pecan waffles which were so so good. It was too early for fresh peaches but the canned peaches also give you that flavorful syrup to go into the waffle mix. You can thank me later.
The big kid: He (and Mr J) wrapped up a fun baseball season. Nobody is more bipartisan than the parents at a playoff game who are happy to watch but also happy for the opposing team to keep having more games. He loved the end of year family picnic, field day, all the theme days, and our last day of school party. We had 35 kiddos, 20 parents, and had a great time. He loves a routine which is less of a norm in the summer, but camps are repeats this year so that’ll be good. I cannot believe 2nd grade is done. His teacher was so impressive and I love the friendships he developed.
https://elartedemedir.com/blog/8rkt8u8 The little one: She’s about to start swim lessons and she seems excited! We’re ready for more sunny weekends! She had a daycare “graduation” which was adorable but also she’ll keep going all summer so it could have just been a party for the sake of a party. She seems so big now. There are more and more things she does independently and she cannot wait for kindergarten.
https://artesaniadelapalma.com/qv9vjbsiq Goals: Year of workwear! I added some pants that are not exciting, but necessary. https://www.balantia.com/es/bty8adlk Salads or side-dishes: We had salad bar one night, does that count? prep ahead bfasts or lunches for weekdays: I had some tomato/mozzarella/arugula sandwiches with balsamic aioli that made for a delicious but mindless-to-pack lunch. Monthly dates: Ehh, this didn’t fit in. Declutter/cleaning: I handed over a big bag of hand me downs that will be too warm for our always hot guy. https://artesaniadelapalma.com/axl7p5s88 Workouts as a routine: Yes! I went from one to another one that has too much jump roping but I’m doing it. What I’m reading: I read Vacationland by Meg Mitchell Moore and liked it for so many points of view in a family/town in Maine. Then I read Bad Mormon by Heather Gay which was pretty good – I don’t know her from Real Housewives of Salt Late City, but imagine readers would be more into it who do. I just finished The Summer Job by Lizzie Dent and was really into it. It is more wine/hotel/hospitality and less summer vibes but that’s fine with me.
May is full – we come to life when spring is here. We’re back full-swing into baseball (see what I did there?) and we were kept on our toes for our first dance recital (haha, I can’t stop!).
In the kitchen, I was obsessed with these taco beans and they’ll be on repeat for sure.
I made a dairy-free lasagna because I’ve somehow become the go-to person for recipes accommodating dietary restrictions for my volunteerism at Lasagna Love and this option is so cheap and easy without unfamiliar ingredients.
Again with the beans, what can I say…these Greek Beans were a fun dish and good alternative to a lettuce-based salad.
I have been thrilled to have comfortable weather and get outside more. Work has been very busy with reunion. We got to see Thomas’ art at the school art show. I wish some of these cool school events fell in March or April too. There’s a culture night, fun run, parent-teacher conferences, a book fair, and so many end of the year festivities. I’m off for a girls weekend and cannot wait. June will bring a special birthday burger!
Ambien Prices Online The big kid: He had a field trip (and did not get carsick…winning!), and several more birthday parties, and baseball. He took an after school class for building with all different materials. He’s thoroughly into Plants versus Zombies. He followed along with NBA playoffs and it really makes me love the juxtaposition of imaginary play seeming so cute and little with a mature knowledge of pro basketball player names.
The little one: Her dance recital was so cute! She loved the rehearsal and did so great. Then the recital night came and she was so worried – tears! – and I was shocked. We watched the video clips I had from the night before, talked about what it would be like, and made a plan that we’d get ready and go but if she decided not to do it, we’d just clap for her class. She was all set when we got there. They were very long nights, but she loved it and wears the ballet costume regularly. The tap one was tight and harder to get on so we haven’t played in that one.
April was such a whirlwind. We had the upstairs floors refinished then we got reset and back to normal and the main floor is happening this very minute. It is like moving! School vacation was fun and we are so glad for more outside time. Baseball started back up and Easter was a very nice day.
In the kitchen, I did a month of Chicken, Bacon, Ranch!
It started with a pickle & ranch salad. I had it loaded with pickle flavor inspired by a salad kit, but the kids were happy for salad and ranch, minus pickles.
May will bring a dance recital, reunion weekend at work, and some fun stuff – maybe ask me again when the floor-refinishing is done. I’m envisioning some quick or packable meals for the baseball sidelines.
The big kid: So many birthday parties – almost all at the trampoline place. He loved the school vacation break with some fun days and other days to just be home. Baseball started back up and they’re more coordinated than last year. He’s been less bothered by a meal that isn’t something he’d vote for which has been my goal all along but if it were up to him, it’d be pasta every night. I think he’s just usually hungry at the moment so maybe that makes him more flexible than in the winter.
The little one: She had some fear-of-missing-out when it came time on Sunday mornings to get ready for dance class. We re-strategized and it went much more smoothly. I’m seeing her take on some spice – she knew that one of the cheese-of-the-month was spicy (it was sriracha gouda) and she kept eating it on multiple occasions. She’s too funny. She loved gnocchi and was more into hot-dogs than I remember from last year.
Goals: Year of workwear! I tried some dresses but think they’re both going back. Salads or side-dishes: Pickle salad! prep ahead bfasts or lunches for weekdays: being out of our space and normal routines has meant some regular occurrences and some spontaneity Monthly dates: With all the sleepovers during floor refinishing and us each having a doozy of a cold, we didn’t add it anything else. Declutter/cleaning: As we move all the stuff off the floors, we’ve cleaned, gotten rid of a good amount. Workouts as a routine: Ehh. I did a few quick runs but got derailed with a cold that went through most of us. What I’m reading: I read a lot! I muscled through this memoir – (it might be better as audio) Unfollow: A Journey from Hatred to Hope. Then I read The House in the Cerulean Sea, which was from a blind-book-swap with bookclub. I never read fantasy and ended up being really into it. I always love Taylor Jenkins Reid and I breezed through Carrie Soto is Back. Rock, Paper, Scissors was a quick suspense one I liked but absolutely don’t endorse being a movie/mini-series.
I made tortellini in honey garlic sauce and thought the pairing of ham and honey was spot-on. We love that sauce on pizza, turkey sandwiches, burgers, on broccoli, or anything!
We shook up the smoothie game with a redo of Creamsicle Smoothie. We, as in, the little girl and I are the only consistent smoothie drinkers here. The key is to add some other fruit beyond just oranges – it neeeeds frozen peaches or frozen mango.
Then I made a Cheeseburger Burrito and it was perfect. I loved the crumbled burger with a little rice and all the burger fixings. I loved it an plan to whip up a few for a night that needs dinner in-advance or on the go. It seems fitting for a baseball night this season. I wouldn’t freeze these but they could be assembled and popped into the toaster oven or to a pan when it was time.
The big kid: It is prime birthday party time for his school-friends. We are seeing ohh-so-many, almost all are at the trampoline park. He loves going and I’m enjoying it for him, especially for this time of the whole class, or all the boys, etc. My strategy is a go-to present we give everyone unless he has an idea and they’re super close. He’s into Mario Kart and always legos. Baseball starts soon!
The little one: One afternoon when big-brother was at a birthday party, we found our own excitement with a teddy bear tea party at the library and it was adorable. They had gold-rimmed paper plates and paper cups with handles and matching saucers and tiny spoons. It was very fancy and she loved it. She’s still always coloring and very into magnatiles.
Next month will feel full with Easter, school vacation, we’re getting our floors refinished (which means totally cleared off and a few days before we can walk on them again!), and of course some birthday parties. I’ve planned a few fun foods for April!
Goals: Year of workwear! I tried a new brand for some short-sleeves which might be a tiny bit premature season-wise, but I have them. Salads or side-dishes: not really. prep ahead bfasts or lunches for weekdays: I haven’t been great about this – I need to get back to it. Monthly dates: we didn’t. booo. I had to reschedule one and couldn’t get another Saturday until May! Declutter/cleaning: This is prime time to clear some stuff out before we get our floors refinished. I handed over a few baby-ish toys and expect to really get some stuff out. Workouts as a routine: I’ve gone on a few runs and am doing one a mix of weight days with yoga days – though I’m at a solid 2 out of the 3 yoga ones they think I’ll be doing per week. What I’m reading: My bookclub read And Then There Were None as our classic – it was pretty ok. I read The People We Keep and found it to be the best coming-of-age story I’ve read in awhile. I read It Ends With Us and sort of got the hype, but wasn’t blown away. I can’t quite picture the next one. I also read The Personal Librarian and hadn’t had a historical fiction in awhile.
February was full with school vacation, C started dance classes, some new things like the guys getting to see the cousins play basketball, superbowl snacks and (finally) snow.
I made a black bean soup that is so easy, and so filling. I was into it and think the toppings make it really fun. The kids were so-so. Serve with quesadillas for something for everyone. It reheats well which reminds me I should make it again and pack it for my work lunches.
These Chicken & Broccoli Lasagna Rolls were a test which turned out great! They use very little chicken and very little broccoli so they’re a good one to have in mind for leftover uses.
Cute little Cheeseburger Hash Brown Cups were a Superbowl snack. They didn’t stay together perfectly, but I think with a little more care in the cup formation (or a more traditional size cup) would help with that.
I put chicken INTO waffles and loved it. Add some arugula for a fresh bite and a drizzle of maple aioli and you’ll be in love too.
March brings my birthday! I have a few old posts I hope to re-do sometime and I’m imagining we’ll fit in some more wintry foods. We did a little getaway to Providence during school vacation and it was so so fun. The kids did great and it is so much easier now that they can sit at restaurants and don’t need strollers/pack & plays/etc. They had never stayed at a hotel before.
The big kid: I love his friendships. It is very heartwarming to see other parents glad to see him. I took him to my work to see Fencing and he was as enthralled with the swards as I imagined. He was glad for snow and loves sledding. He had some fun days for vacation with the grandparents and getting time for a few movie nights.
The little one: She is so psyched for dance. Her fav game is using the stairs to pretend she’s getting on the school bus. It is fun for her but she wants to play all. the. time. so it feels repetitive for me. I can’t wait to see her actually go to kindergarten.
Goals: Year ofworkwear! I got shoes this time! Salads or side-dishes: We had salad bar, though I really need to get on some interesting sides. prep ahead bfasts or lunches for weekdays: the lasagna rolls were mostly for lunches. Monthly dates: We went out for Valentine’s Day with last-minute reservations. Declutter/cleaning: We loaded some textiles to donate – clothes that are unusable for others. Workouts as a routine: I wrapped up one and started a new one that’s harder and a mix of weight days with yoga days. What I’m reading: I finished A Good Girl’s Guide to Murder which was a cute perspective of a high-schooler reexamining a cold case, Beautiful Country which was a powerful story of an immigrant family and I loved the window of life, rather than the entirety, depicted in the story. I read Don’t Cry for Me and was very moved. I just finished The Magnificent Life of Marjorie Post and thought it was like Evelyn Hugo + historical context. I need to get hopping on my bookclub one!
We had fun going to the pool and ice skating and we definitely are awaiting real snow. We are outside less and wishing for more daylight. I’m very over the colds we seem to pass along. I love the snacks of the superbowl ahead and maybe we’ll create some pink Valentine’s day dessert.
The Little Girl: She’s still in her Elsa dress daily. She builds magnatiles and colors non-stop. We are very into the books that read-aloud themselves from the library. I’m so impressed with how well she can use scissors. She cannot wait for kindergarten and riding the bus.
The Big Guy: His birthday was so fun. We had a family dinner party and he had some friends meet him at the trampoline park. I love seeing his friendships blossom. Of course we had pasta and caesar salad. He is very into How to Train your Dragon and transformers. He’s taking an Animals around the World class after school and he’ll play baseball in the spring. He’s interested in the football playoffs and superbowl.
Goals: Year ofworkwear! I got a few shells for under blazers or cardigans Salads or side-dishes: Hmm. prep ahead bfasts or lunches for weekdays: this makes getting to the office so much easier. I made some chickpea/tomato/cucumber/feta bowls with hummus and pita. Monthly dates: We didn’t make this happen, but will. Declutter/cleaning: I passed along all the pjs that the big guy is always be too hot for! Workouts as a routine: ehh. Too many days of colds meant this didn’t happen regularly. What I’m reading: I read The Nineties which was interesting but felt like I’d already read it. Bookclub read The Ten Thousand Doors of January which wasn’t for me.