Hot Chocolate Dip

I love dessert dips! This one was chocolate based and had some marshmallows and sprinkles on top. Add some graham grackers and you have s’mores! Swap marshmallows for peanut butter cups or a pb swirl! Ooo a raspberry swirl with chocolate would be great too. Nutella! The possibilities are endless.

Hot Chocolate Dip - The Three Bite Rule

Hot Chocolate Dip
Ingredients:

1 package of cream cheese
4 oz cool whip (1/2 of an 8oz container)
3 tablespoons hot chocolate mix
1/4 cup water
2 tablespoons chocolate ice cream topping
1 teaspoon chocolate sprinkles
1 teaspoon mini marshmallows
graham crackers or teddy grahams to dip

Directions:
Allow the cream cheese to come to room temperature and make the hot chocolate very concentrated and let cool.
Whip together the cream cheese, cool whip, cooled hot chocolate, and chocolate sauce.

Keep cool until serving.

Hot Chocolate Dip - The Three Bite Rule

Top with sprinkles and mini marshmallows and serve with dippers!

Hot Chocolate Dip - The Three Bite Rule

I loved this. The kids ate a solid amount and then just spooned up their leftover portion.

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