https://clikealo.com/utc1csncuo Will I ever run out of grain bowls? Actually – don’t answer that. I seriously loooove the combo of a grain + something cooked/warm + something cool/raw finished with a drizzle. They are also a fantastic way to hit lots of food groups while using up small quantities of things! https://mybeautybunny.com/qckj39fx
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The littles aren’t enchanted by shrimp lately so I skipped them on this one and made it just for myself. It was a good thing because this was spi-cy. This would be great with any fish or chicken or beef.
Chipotle Shrimp Rice Bowls
Ingredients: (for 2)
go to link 1 1/2 cups brown rice go here 1/4 cup sour cream enter 1 chipotle pepper in adobo (plus 2 teaspoons of sauce) follow 2 tablespoons honey https://clikealo.com/i1v0ebct2j 1 teaspoon lime juice enter site 8 jumbo shrimp, pealed and deveined Order Valium Online Canada 1/4 cup tomatoes https://www.woolcan.net/ihwwdmbo75r 1/2 avocado https://makerversity.org/8s3v4qt4a3 1/2 cup black beans
get linkDirections:
https://www.woolcan.net/b4tsgsbl Cook the rice. https://palmlabsadhesives.com/8i3qas9him
In a food processor or blender, mix together the sour cream, chipotle pepper plus 1 teaspoons of sauce, honey, and lime juice. https://www.nnhopes.org/nnh-blog/b5193le16m
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In a medium skillet, over medium heat, add in butter and remaining teaspoon of adobo sauce. https://deepblue.com/zqq5walt3y
Slice tomatoes and avocado. https://www.lizandryan.com/6ffea56x9
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Layer into two bowls and drizzle with chipotle lime sauce. https://thelearninglamp.org/g2shx1dz9
Enjoy!
go The sauce is spi-cy. Next time I’d tone it down a bit (by halving the chipotle) but I liked it. The rice and the avocado and the beans all help the spice. It was great for something different. In a pinch I’m known to mix ranch with salsa for a creamy drizzle too.
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