I’ll never tire of pizza toppings. This is actually an oldie-but-goodie. It was the first meal I made for Mr. J. It was kind of a go-to meal since it was easy regardless of grill access. I can’t believe I haven’t blogged it for you before!
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http://www.wowogallery.com/1f5pj0o0l9Ingredients:
Pizza dough
4 chicken tenders (or 2 breasts)
1 cup barbecue sauce
2 cups shredded mozzarella
½ red onion
2 green onions
Directions:
Buy Diazepam 10Mg Online Uk Pre-bake pizza crust at 400-degrees for 15 minutes or until the edges start getting crisp.
Brush chicken tenders with ½ the barbecue sauce and grill until cooked through.
Shred the cooked chicken with 2 forks.
Top the pizza crust with a light layer of barbecue sauce, then cheese, then red onions.
Bake 20 minutes at 400 degrees.
Remove from oven and top with chopped green onion and drizzle with bbq sauce.
https://equinlab.com/2024/01/18/5adxuzm I forgot how much I love this pizza. The sweet and tangy sauce with melty cheese…ohh so good. It is really good for leftovers too. Don’t let the 2 kinds of onions be intimidating. They are not overpowering. Topping this with a drizzle of sauce really makes it an impressive dinner.
https://therepairstore.ca/832q2fmm4l On my trip to Chicago my colleague inspired a NEW pizza. Stay tuned for that one! Thanks Mrs. M!
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Buy Diazepam 5Mg Online Uk Your pizzas always look so good!
mmm…i want some right NOW!