I put one cooler/low-humidity day to good use after a beach vacation to cook comfort food! This porky pasta sauce has been on my list to make and I had just the night to make it! Get some liquid smoke or this won’t be the same at all (pssst! I get it on Amazon but some specialty food stores have it too. You’ll also use it in chili, burgers, pulled pork, etc.)
https://sieterevueltas.net/an466nn https://manabernardes.com/2024/kend6lvBuy Xanax Generic Online I froze half, despite the fact that I’m compulsively trying to use up frozen stuff. I just didn’t want to eat it twice in a week given the warm forecast but I can see popping it out for some not-hot night for variety of the many grilled dinners we’re having this summer!
https://therepairstore.ca/q4s16v2rvk7Smoky Bacon & Pork Ragu for ~4
Ingredients:
4-6 strips of bacon, chopped 1/2 pound sweet Italian sausage out of the casing 1 small yellow onion https://equinlab.com/2024/01/18/zyytpfq 28 oz can crushed tomatoes 1 tablespoon minced garlic https://www.prehistoricsoul.com/cg7xecgfk9 2 tablespoons Liquid Smoke https://masterfacilitator.com/g31saao pinch red pepper flakes https://mmopage.com/news/u6z6kqhtm 1/2 teaspoon onion powder Buy Diazepam Safely 2 tablespoons grated Parmesan cheese https://www.ngoc.org.uk/uncategorized/future-events/09lrtgx ~6 fresh basil leaves, chopped
Buy Soma In UsDirections:
In a dutch oven, cook the bacon until crisp and drain. Then brown the sausage and drain. Then saute the onion until cooked through. https://sieterevueltas.net/ompselvaz
Add the crushed tomatoes into the pot, add in sausage, onion, bacon, garlic, and liquid smoke.
Cook over medium heat for 15 minutes and add in the red pepper flakes, onion powder, Parmesan, a sprinkle of salt and pepper, and basil. Stir well.
Reduce to low and cook for another 5 minutes.
Boil the pasta and cook to al dente.
Spoon sauce over the top and enjoy!
I loved it. It definitely wasn’t your average tomato sauce. The salty and smoky flavor came out and I took great care for it not to be greasy. Bacon & sausage needed to cook separately to each get to their best. Each needed to be drained, for sure.
https://www.ngoc.org.uk/uncategorized/future-events/107ybmv I can see pulling out the sauce for a quick dinner or putting ontop of a pizza or in a calzone!
https://masterfacilitator.com/oqbr959umc It is cooking now. Can’t wait to try it this evening!
Buy Xanax In India So looking forward to eating this tonight; thank you.
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