https://makerversity.org/ms2715v This burger screams summer – as do my flourishing basil plants in the garden! Some critter is munching our tomatoes but the basil on this is home grown! The mozzarella gets melty with a perfect stretchy-gooeyness. I like the hot burger ontop of a cool tomato and plenty of basil for freshness and a touch of creamy yet tart balsamic mayo.
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I thought about a drizzle of balsamic reduction but went the easy route with some balsamic mayo.
Caprese Burger for 2
Ingredients:
https://deepblue.com/u69n25q5 2 burger patties https://melissasmissteak.com/gurxqag1btx 2 burger buns here 2 tablespoons mayo Order Cheap Diazepam 1 teaspoon balsamic vinegar go to link 2 tomato slices https://makerversity.org/pvknj1n 2 slices of fresh mozzarella click here ~6 pieces of fresh basil
https://makerversity.org/6k6whk74kDirections:
https://mybeautybunny.com/eerg8d4qd0q Preheat the grill and form the burger patties. Then grill the burgers to your desired cook. https://clikealo.com/qctg2etii Mix together the mayo & balsamic. https://mybeautybunny.com/ajuqfovs08 Slice the buns, tomato, and mozzarella. Diazepam Buy Now Toast the buns for the last minute the burgers cook and add the cheese on top of each burger until it melts. https://thelearninglamp.org/4voe6ci3cad Assemble with tomato on the bottom, then the burger, then basil and a spread of the balsamic mayo on the top bun.
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I loved this and think it’d be great as a chicken sandwich too. I might even have enough basil for a small batch of pesto. That’d be so great on a caprese burger too!