I found pretzel rolls at my regular grocery store and was super excited. Maybe more excited than I should have been! The last time I wanted pretzel rolls I had to pop into Whole Paycheck and they weren’t that great. I knew these would be perfect for a burger (and they were). I’m grinning and twiddling my fingers to scheme up the use for the 2 I stashed in the freezer for future use muah-ha-ha-ha.
Smokehouse Burgers
Pretzel rolls
burger
havarti cheese
caramelized onions
smokey aoli (mayo & liquid smoke)
stoneground mustard
I love pretzel rolls. The grocery store had long ones too and I hope both sizes are here to stay. The liquid smoke is a staple in my chili and I figured a dribble would be good in a spread on this burger. It lasts forever and the mayo only needed a little to become something special. I didn’t season the burger meat, but a dusting of some bbq rub might have been tasty.
Pretzel rolls… drool. We sometimes buy them from Wendy’s lol! They have one sandwich that uses them and the one near us sells the rolls to us for TEN CENTS A PIECE. You can’t beat that!
What?!?! I don’t think I know any foods for 10-cents a piece! What a find!