https://www.prehistoricsoul.com/cciiyr2uik2 Don’t be sad that Christmas is over. I have the perfect use for your leftover holiday ham. This is ideal if you’re in weird limbo of brunch/lunch/dinner over the next few days.
https://www.prehistoricsoul.com/yel0ffap3zpI love the holidays but now I can’t even comprehend that there’s only 3 weeks until my little one turns one. Crazy. I need to catch my breath over here. How do I have a one year old? Sometimes when I go into his room I picture my burrito-wrapped-babe and there he is standing up lifting his arms to get picked up. Anywho, I can’t wait for his birthday. CAKE!
https://masterfacilitator.com/nm02c0iu6iThese ham spirals go together quickly and feature salty ham, buttery puff pastry, and mustard. It is definitely a perk of this that you only need a small amount of ham and a small amount of cheese…whatever is leftover from your apps and your ham! https://fireheartmusic.com/zkgskvcmko
http://www.wowogallery.com/jirzcauk24Ingredients: (3-4 meal servings, ~6 appetizer servings)
Buy Valium 20Mg Online 1 sheet puff pastry https://www.ngoc.org.uk/uncategorized/future-events/xesefcu 2-3 slices of ham, chopped into cubes https://modaypadel.com/eqaxgcdtuq 1 cup shredded swiss/cheddar 1/4 cup grain mustard 1/4 cup cream cheese https://www.chat-quiberon.com/2024/01/18/rvqvd29ne3 2 tbs butter Buy Xanax Alprazolam water 1-2 tsp poppy seeds
https://equinlab.com/2024/01/18/pa6r2wyr2elDirections:
https://modaypadel.com/kxlk73viadi Defrost the puff pastry sheet at room temperature (40 min) or in the refrigerator (4 hours). https://manabernardes.com/2024/1bl8t5p
Preheat the oven to 375 degrees. Order Xanax Online Legit
Roll out the puff pastry and top with cheese and ham- being sure to get the filling all the way to the edge. https://www.prehistoricsoul.com/xnu5plctv
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Roll the puff pastry and pinch the end to close the roll. Then slice into 1-inch pieces.
http://www.wowogallery.com/8zh1irpgnq0
Spray a baking dish with non-stick spray and lay the pinwheels face up. Leave some room for them to puff up and expand.
In a small pan, over medium-low heat, heat mustard, cream cheese, butter, and a splash of water (about 2 tbs or more if needed).
Pour the sauce over the pinwheels and sprinkle with poppy seeds. Then bake for 30-40 minutes, until toasty and puffed up.
Serve & enjoy!
These were dinner one night but the ham has me thinking they’d work well for brunch too. You could put each one into a muffin tin for individual servings.