‘What I Ate’ is a series of posts for so-easy-this-doesn’t-need-a-recipe but I’m sharing with you for the idea or inspiration.

Mr. J gets all the credit for these dogs! Normally we load up the toppings for burgers so this was a fun twist! We topped them with french onion dip, chips, and chives. So fun!

French Onion Topped Hot Dog

Ingredients:

2 hot dogs
2 hot dog buns
2 tablespoons French Onion Dip
chips, broken in to pieces
1 teaspoon chives

Directions:

Grill the hot dogs & slice the rolls.
Top with the dip, chips, and chives.
Enjoy!

Pssst. Need another dog option? This Hawaiian Hot Dog with teriyaki and pineapple relish topping. Plan a hot dog bar for your 4th celebration!!