follow link May was bussssy. My event was amazing, we broke the 22-year fundraising records. It was awesome. Then there were a few trips to Maine and a few busy weekends. I took a break after not feeling overly proud of my latest meals. I did have a few goodies in May.
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get link I started with a his/hers topped Caesar Salads hers with grilled shrimp, his with grilled steak. https://makerversity.org/be5pp8o9481
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Baked Gnocchi was a great freezer/pantry meal, especially fitting on a pre-spring cool night. I was thinking baked ravioli but I found some frozen gnocchi and got a quick meat sauce together. go site
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I loooved this twist on chicken & waffles, making it into a panini.
https://www.lizandryan.com/metib45u0z One of the best meals of the month was an Asian inspired salad with peanut butter chicken. It has some great flavors with the peanut butter, oranges, and edemame. Yum. https://www.lizandryan.com/jd6u0ymzt
https://vilarriba.com/2023/11/06/znwm44xq P.S. Happy Birthday to my Momma!
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Let’s check on my goals: https://www.woolcan.net/i8u4scw
Buy myself flowers more often – The Year of having-more-flowers is going strong, this month was the iris. https://londonorienteering.co.uk/2023/11/hir1tgjiy
send more mail – I sent some mother’s day cards source site
make some Pinterest pins a reality go to site
cook with yeast (yikes!) source link
try a spin class
make more cocktails – hmmm, no special cocktails to share. June seems right for something lemonade-inspired.
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source I want that baked gnocchi like WHOA!!
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