Ohh yes I did. Mr. J’s birthday burger was a Mac & Cheese Stuffed Burger! I’ve tried in the past making fried mac & cheese fritter to top a burger with, but haven’t had luck keeping it together. Stuffing it was a success! We topped them with bacon jam, caramelized onions, and sliced tomato.
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Ingredients:
https://www.aytolardero.org/2023/09/14/eeuyyfxnmg 1 box prepared mac & cheese (w/ butter & milk. There will be extra, also known as a side) 1/2 pound ground meat (I used ground pork for mine & ground beef for Mr. J’s) https://araquealuminios.com/budpxumfuxb 1 slice of cheddar (or shredded) buns suggested toppings: caramelized onions, bacon/bacon bits/bacon jam, tomato slices
Directions:
Prepare the Mac & Cheese according to your package. Then refrigerate at least 10 minutes stirring a few times to cool it down. https://artesaniadelapalma.com/h1qh773
Divide the meat into 2 halves and form the ground meat into a ball for each burger. Pull off about 1/3 to become the “cover”. Form the remainder of each into a patty.
https://abressa.com/jflhq7n Spoon about 2 tablespoons of mac & cheese onto the center of each patty.
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Add some extra sliced or grated cheese. https://culturviajes.org/2023/09/14/d56nv0md
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Place the remaining ground meat ontop and pinch with the edges of the patty. Work it with your hands to really connect the top to the patty. Form it into a ball and then flatten a bit.
Grill to cook through. The meat is thin but you want to be sure the meat cooks all the way through without any raw meat amongst the mac & cheese.
Enjoy!
This was a fun one. It definitely felt unusual and like a good choice for a birthday burger. The little one got a head-start on dinner but then I gave him some mac and cheese when we were eating and he loved it! I mean, who doesn’t, but like father like son!
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https://araquealuminios.com/kqjesm8fk2 Here’s the history of the Birthday Burgers:
2015 it was a Picnic Burger with slaw & potato sticks
2014 it was a German Burger with horseradish, caramelized onions, pickles and a pretzel roll
2013 it was a Vermont Burger with maple mayo, cheddar, bacon, and spinach
2012 it was a Bacon Wrapped Burger
2011 it was a Stuffed Burger stuffed with bacon & cheddar or bacon & blue cheese