Corn & Zucchini Fritters

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https://www.mtwmag.com/n4skpz2 One drizzly Sunday I was hell-bent on making corn & zucchini something. As in, there were already groceries in the house and I willingly ventured to Wegmans…on a Sunday…with the little one…after going to Target. I do love taking the little one on errands partly because he seems to enjoy it, and I want him seeing people/places/learning how to behave in public/knowing we need to do things beyond playing together. But let’s be real: most grocery stores are BA-NAN-AS on Sunday afternoons. Also, we need a rule against 85-year-olds doing their errands on the weekends.

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enter Anywho, I got it into my head that it should be like a pancake-ish. Mine ended up being a little more eggy/fritter-y but we still got the little one to eat it. (he’s not so into eggs right now) https://www.mtwmag.com/z4ipk3v73b The Three Bite Rule - Corn & Zucchini Fritters https://makerversity.org/a8oql4c69uy I loved these as a non-traditional side dish for our house. They reheat well too.

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Corn & Zucchini Fritters

https://naturallyequine.com/2023/11/slsxu7qm adapted from Menu Musings’ Corn Cakes with Cilantro Lime Cream watch

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Ingredients:

click 2 cups corn (I used cooked frozen) https://londonorienteering.co.uk/2023/11/hir1tgjiy 2 small zucchinis, shredded & moisture squeezed out https://melissasmissteak.com/ac01hchur 2 tbs chopped chives (optional) https://www.lizandryan.com/v0uv1yb33e 1 tbs fresh thyme (optional) https://vilarriba.com/2023/11/06/5jxhq28 3 eggs enter 1 cup milk https://iberomedia.com/blog-inbound-marketing/w382l8bf5sq 1/2 cup cornmeal https://mybeautybunny.com/jwpegso 1/2 cup panko https://vaidosaefeminina.com/index.php/ck2nnkixcw 2 tsp minced garlic https://clikealo.com/5e052ec 1/2 tsp salt go site black pepper

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Directions:

https://mybeautybunny.com/m3szj37g Preheat the oven to 375-degrees (or warm a pan if frying them – I did both). click here Mix together corn, shredded zucchini, chives, thyme. The Three Bite Rule - Corn & Zucchini Fritters
Whisk the eggs and milk, then add panko, cornmeal, garlic, salt, and pepper. Mix well.
The Three Bite Rule - Corn & Zucchini Fritters
Add the wet mixture into the veggie mixture and stir to combine.
The Three Bite Rule - Corn & Zucchini Fritters
Use a muffin tin, muffin-top pan (my fav), or a baking sheet and spray liberally with non-stick spray. Add the zucchini corn mixture and bake. Cooking time will vary depending on your baking vessel. I partially cooked by baking for 10 minutes to set before pan frying.
The Three Bite Rule - Corn & Zucchini Fritters
Or pan fry until crisp. I pan fried to finish them off for about 3 minutes per side to crisp the edges.
The Three Bite Rule - Corn & Zucchini Fritters
Enjoy!
The Three Bite Rule - Corn & Zucchini Fritters

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https://www.woolcan.net/huc7xnbzfa I liked these a lot! They might not be a meal you remember for life, but they’re a fun way to enjoy some veggies in a form I don’t have daily. They reheat well and could be made as mini balls with toothpicks as an appetizer! They’re pretty mild flavored and friendly for the kiddos or your favorite vegetarian.

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