https://www.mtwmag.com/n4skpz2 One drizzly Sunday I was hell-bent on making corn & zucchini something. As in, there were already groceries in the house and I willingly ventured to Wegmans…on a Sunday…with the little one…after going to Target. I do love taking the little one on errands partly because he seems to enjoy it, and I want him seeing people/places/learning how to behave in public/knowing we need to do things beyond playing together. But let’s be real: most grocery stores are BA-NAN-AS on Sunday afternoons. Also, we need a rule against 85-year-olds doing their errands on the weekends.https://makerversity.org/1vjbwb0
enter Anywho, I got it into my head that it should be like a pancake-ish. Mine ended up being a little more eggy/fritter-y but we still got the little one to eat it. (he’s not so into eggs right now) https://www.mtwmag.com/z4ipk3v73b https://makerversity.org/a8oql4c69uy I loved these as a non-traditional side dish for our house. They reheat well too.get link
Corn & Zucchini FrittersBuy Valium From China
click 2 cups corn (I used cooked frozen) https://londonorienteering.co.uk/2023/11/hir1tgjiy 2 small zucchinis, shredded & moisture squeezed out https://melissasmissteak.com/ac01hchur 2 tbs chopped chives (optional) https://www.lizandryan.com/v0uv1yb33e 1 tbs fresh thyme (optional) https://vilarriba.com/2023/11/06/5jxhq28 3 eggs enter 1 cup milk https://iberomedia.com/blog-inbound-marketing/w382l8bf5sq 1/2 cup cornmeal https://mybeautybunny.com/jwpegso 1/2 cup panko https://vaidosaefeminina.com/index.php/ck2nnkixcw 2 tsp minced garlic https://clikealo.com/5e052ec 1/2 tsp salt go site black pepperBuy Quality Valium
https://mybeautybunny.com/m3szj37g Preheat the oven to 375-degrees (or warm a pan if frying them – I did both). click here
Mix together corn, shredded zucchini, chives, thyme.
Whisk the eggs and milk, then add panko, cornmeal, garlic, salt, and pepper. Mix well.
Add the wet mixture into the veggie mixture and stir to combine.
Use a muffin tin, muffin-top pan (my fav), or a baking sheet and spray liberally with non-stick spray. Add the zucchini corn mixture and bake. Cooking time will vary depending on your baking vessel. I partially cooked by baking for 10 minutes to set before pan frying.
Or pan fry until crisp. I pan fried to finish them off for about 3 minutes per side to crisp the edges.
https://www.woolcan.net/huc7xnbzfa I liked these a lot! They might not be a meal you remember for life, but they’re a fun way to enjoy some veggies in a form I don’t have daily. They reheat well and could be made as mini balls with toothpicks as an appetizer! They’re pretty mild flavored and friendly for the kiddos or your favorite vegetarian.source url