go to link 1 zucchini or yellow squash Buy Diazepam Tablets 10Mg
1 egg https://naturallyequine.com/2023/11/r68y82c
½ cup breadcrumbs or wheat germ go here
¼ cup grated Parmesan cheese
salt & pepper
¼ cup diced green onion (optional)
¼ cup corn (optional)
¼ cup feta (optional)
https://naturallyequine.com/2023/11/ld8viaho6 1) Shred zucchini/yellow squash and lay over paper towel to remove most of the liquid
2) Mix zucchini/squash with egg, breadcrumbs, Parmesan, salt and pepper and any other ingredients.
3) Form into patties and bake 15 minutes at 375. Flip and bake another 10 minutes.
I bake them instead of frying them since they get too oily and it’s way easier. I use my muffin top pan which definitely helps for the shape. It gets a lot more action from zucchini fritters, crab cakes, and the like especially since I’ve never made muffins.
Cheap Valium Uk They’re a fun side dish with only a few ingredients. I made them one night when we had our own salad bar with these on the side. I’ll probably stick to zucchini next time but add in spinach! Or corn! Or leeks! Or bacon! Or whatever!https://makerversity.org/wuw23b6k2ar