https://manabernardes.com/2024/masvoxak There are so many breakfasts to share with you! This one is a few weeks old but I was trying to spread them out (there’s still another to post!)! For Dad’s bday I made sausage gravy with biscuit cups. They were so fun and there’s very little cooking involved! I made mini ones to join the many other brunch items being served. They were tasty and just so cute! Make the biscuits in advance and the sausage can be made ahead too!
Ingredients: Makes 20 mini biscuit cups
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Preheat the oven to 350-degrees. Flip a mini muffin tin upside down and spray with non-stick spray. https://masterfacilitator.com/ci6tdns Pop the biscuits open and carefully divide each in half. Lay each half of a raw biscuit onto an inverted muffin well and skip every-other one so they don’t run together. https://modaypadel.com/zw3gyalp Bake for 4-5 minutes in two batches. Buy Valium From Canada https://manabernardes.com/2024/5lsj9azffzv Pan fry the sausage. Cook through and drain the grease. Buy Alprazolam Bars Prepare the gravy according to the package in the pan from the sausage. Reduce the milk called for by 1/4 and substitute with coffee. Add in lots of cracked black pepper then the sausage. https://www.chat-quiberon.com/2024/01/18/kbty1ra https://serenityspaonline.com/1vl1y0486 Serve and enjoy! https://equinlab.com/2024/01/18/fynw7lmqm They were really cute! I liked the gravy to get spiced up a bit since I didn’t make it from scratch. Keep an eye on those biscuits! As halfsies they cook quickly. They’d work well with jumbo ones on a regular size muffin pan too.https://serenityspaonline.com/bl4yrr4n