Peanut Noodle Salad Hot or Cold

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enter site Marcus Sameulsson had me at bok choy. Well, I actually hadn’t cooked bok choy before but I loved this recipe from his blog. This was a pretty quick one to put together and it reheated well the next day for lunch. https://geneticsandfertility.com/zicsqvb peanut_noodle_ingred_590_390

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Peanut Noodle Salad with Edamame and Bok Choy

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https://etbscreenwriting.com/fbkcyl3a7f Serves 4, adapted from Peas and Thank You

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Ingredients:

https://ict-pulse.com/2024/07/wif7l0d019 1/2 cup light coconut milk follow link 1/2 cup diced tomatoes Ordering Tramadol Online Uk 1/4 cup peanut butter source 3 tbsp soy sauce click 2 tbs lemon juice https://www.pathwaysmagazineonline.com/j0fhgooe 2 tsp minced ginger https://thefooduntold.com/food-science/0bcywfd 1 tsp minced garlic Cod Tramadol Online 1 tbsp honey click here 8 oz whole wheat spaghetti https://gsaudemarketing.com.br/buq185d9 2 heads baby bok choy, chopped https://www.adroitprojectconsultants.com/2024/07/25/5q9jk2zq37 2 cups frozen edamame

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Directions:

source url In a food processor mix coconut milk, tomatoes, peanut butter, soy sauce, lemon juice, ginger, garlic, and honey until smooth. Ordering Tramadol Online peanut_noodle_sauce_590_390 https://gsaudemarketing.com.br/rskegrrqk4a Boil the pasta. https://www.pathwaysmagazineonline.com/mxy3oe2 While the pasta boils, cook the bok choy for about 5 minutes or until crisp-tender before adding the edamame and cook until heated through. https://etbscreenwriting.com/lysnwi6 peanut_noodle_veg_590_390 go Add the spaghetti to the pan and pour the peanut sauce mixture into the pan, tossing to coat.  Serve warm or at room temperature. https://thefooduntold.com/food-science/a2n4mbjom peanut_noodle_closeup_590_390

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enter site This was a really great meat-less meal. I was shocked, but Mr. J really liked it too! I wasn’t sure he’d be really into the coconut milk/peanut butter sauce. This was also a great use of whole wheat pasta. Normally, I really don’t like it and honestly, I’d often prefer not to even have pasta if it is going to be wheat.

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https://living4youboutique.com/ei765w9k6e It is fresh tasting. Each bite had something different…from the noodles coated in the creamy peanut sauce, to the bite of the edamame, to the leafy bok choy. The recipe had peppers in it but I threw in some carrots for color instead. https://www.inaxorio.com/02flhb4ly peanut_noodle_plate_590_390

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