There’s not much a box of brownies can’t solve. These brownies get a summer twist with some graham crackers, mini marshmallows, and more chocolate. They are the perfect ending to any sort of day.

S’mores Brownies
Ingredients:
1 box of brownie mix
2 eggs
2/3 cup vegetable oil
1/4 cup water
1/2 teaspoon vanilla extract
~4 graham crackers
~2/3 cup mini marshmallows
1/4 cup mini chocolate chips

Directions:
Preheat the oven to 350 degrees and mix the brownies according to the package, plus the vanilla.
Bake for some of the time to add the toppings (I baked 16 min and topped them).

Sprinkle the toppings on and press into the undercooked brownies.

Return to the oven to finish baking (I baked for 10 more minutes).
Let cool completely. Serve and enjoy!

I severely undercooked them, making them delicious, but requiring a spoon. Next time I’d bake for slightly longer – but not too much. A graham cracker crust would be excellent too if you’re feeling ambitious. A layer of fluff would work too!