What I Ate: Cuban Panini

This wasn’t the most authentic cuban sandwich, but it was such a great tweak on the everyday. The pickles and mustard are totally what makes this special.

The Three Bite Rule - Cuban Panini
I also love pickles so this was right up my ally. A real cuban would have roasted pork but this was good for a quick meal.


sliced bread
swiss cheese
Provolone cheese
sandwich sliced pickles


Heat a grill pan or panini press.
Assemble the sandwiches with mustard on both bread slices, ham, swiss, provolone, and sliced pickles.
The Three Bite Rule - Cuban Panini
Grill on both sides until cheese melts and everything gets heated through.
The Three Bite Rule - Cuban Panini
It was almost a ham & cheese but the mustard and pickles are where the different flavors come from. Mr. J doesn’t like pickles, GASP…I know. His was a bit less of a cuban panini but salty and cheesy nonetheless.

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