Ranch Burgers and Apple Slaw Apartment Style

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Order Real Xanax You could pour ranch dressing on an Old Navy $5 pair of flip flops and it would make them taste good. I took a tastier approach and was so excited about my creation. I made Ranch Chicken Burgers and Zesty (mayo-less) Apple Slaw in my own kitchen…no party required! https://fireheartmusic.com/c178u0uo ranch_burg_plate_290_200

Ingredients:

¾ pound ground chicken https://gungrove.com/g27ikexdvfw ½ packet dried ranch dressing/dip mix 3 tbs ranch dressing
2 bulky rolls

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Directions:

Mix ground chicken, ranch mix, and dressing
ranch_burger_290_200
BBQ or cook on a grill pan flipping once.
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Serve on toasted rolls with ranch dressing on top.
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Ground chicken and ground turkey are more likely to fall apart so don’t overflip! I took a tip from my pal Guy on Diners Drive-ins & Dives: I flipped them but feared they weren’t going to be fully cooked so I covered them and added a touch of water for some steam.

https://gungrove.com/12gvpf7i3rd They were cooked perfectly! That is tricky without my trusty meat thermometer but I was so proud of myself. They were juicy and I definitely tasted the ranch.

I paired it with some slaw. This was awesome and is a nice alternative to creamy slaws. I put in some apple I planned to use otherwise but had on hand.

Ingredients:

https://serenityspaonline.com/3uuuma50d 3 cups shredded cabbage/slaw mix
½ gala apple, chopped into matchsticks
2 tbs olive oil
2 tbs veggie oil
¼  cup cidar vinegar
¼ cup sugar
1 tbs dijon mustard
dash red pepper flakes

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Directions:

https://sieterevueltas.net/xy8ru9o Heat oils, vinegar, sugar, mustard, and red pepper over medium heat just until warmed through.
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Remove from heat and allow to cool.
Toss with cabbage and apples.
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Refrigerate several hours and pour off excess liquid.
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Buy Soma Online Uk I liked how light it was with a zesty crunch. This would be a great picnic or bbq item. I only made enough for 2 or 3 servings which was perfect.

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Buy Carisoprodol Cod Green or red onion would be a great add in and broccoli slaw would be great too. Shortly after making the burgers I made them again and Mr. J cooked them on a BBQ. Aside from our poor puppy not having a yard, not being able to use a grill is our biggest issue with this apartment and something we greatly look forward to enjoying in a house someday.

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These made me super jazzed about other burgers inside. I can’t eat red meat so I miss out on fun ones at restaurants like stuffed burgers since they rarely come in turkey or chicken burgers. I’ll just have to make it happen! I have a feeling Mr. J would love a blue cheese stuffed one. I was thinking cheddar or spinach and feta stuffed. Stay tuned!