Open Faced Greek Salad Pockets

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https://gungrove.com/89gaz3wi2w It is Monday. Shall we detox on something healthy?

https://manabernardes.com/2024/4nlz5w3afn This meal was all over the place. I was thinking of making a Greek dip-ish. Then I was thinking Greek pizza-ish. I ended up with a sort of open-faced Greek “un”Wrap. Cheap Xanax From India greek_pizza_plate_590_390

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Ingredients:

https://sieterevueltas.net/cw7reb30b 2 thin chicken breasts, marinated 2 wheat pita pockets 1 cup ricotta 2 thin chicken breasts, marinated in Greek/Italian dressing 2 cups of mixed greens/spinach/romaine 1 tomato https://www.justoffbase.co.uk/uncategorized/n4qq2x15f ¼ cup red onion https://www.chat-quiberon.com/2024/01/18/dul1menor ½ cucumber 2 -3 tbs Italian Dressing/Greek Dressing/Olive Oil & Vinegar
2 tbs Creamy Greek dressing (optional)
½ cup feta cheese

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Directions:

Mail Order Valium Grill the chicken.
Assemble the salad by mixing the lettuce greens, chopping the tomato, chopping the onion, chopping the cucumber.
Mix in salad dressing and feta.
greek_salad_pizza_bowl_590_390
Heat a skillet over medium heat. It should be sized to fit the pita pocket.
Once hot, add 2 tbs olive oil to the pan then add the pitas one at a time, flipping once.
Spread half the ricotta onto each pita pocket.
greek_salad_pizza_crust_590_390
Top with salad mix, then feta.
Slice and top with grilled chicken.
Drizzle some additional dressing over the whole thing or the creamy Greek dressing.
greek_pizza_plate_590_390
I liked the crispness of the pita… toasting them up was in my best interest, since my pitas were not exactly fresh anymore. It was a great weird mix of not a salad, not a pizza. Not a pizza topped with salad. It was tricky to eat, but that’s a challenge I was happy to accept.

Buy Diazepam 2Mg Tablets This is a refreshing summer meal. I love that is has some great flavors, freshness, and uses only a few ingredients. There is only a small amount of chicken in/on this. Once again, it was a good reminder that those super skinny breast pieces are useful when cut up or one normal size chicken breast would easily serve 2-3 people this way. I had some green onions hanging around so those went on top too.

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https://therepairstore.ca/52o38i5s I’ve proclaimed my love for ricotta, haven’t I? It is true. I love it. Ricotta on toast + avocado = delicious. I had leftover ricotta from making personalized Pizza Dip so I figured this was definitely a different use for it. Whipped feta would be great on this too.  These would be fun on little mini pitas for an appetizer. Pita bread is a great pizza crust. I need to do that again!

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