Chili Cookoff

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http://www.wowogallery.com/yj78e7pvicj Way back when, I mentioned a chili cook-off I entered. I didn’t win but it was a great excuse to make some chili. It also got me thinking about my next birthday cook-off/taste-off…especially after last year’s booming success!

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Cheap Valium From China Ms. J from Better Than Butter introduced me to the cookoff. Guess what?! She won!! Woohoo!

I made a chili recipe my friend Ms. A graciously gave to me after I complimented her chili profusely about 5 years ago. It is modeled after Wendy’s Chili and it’s realllly good. I told her I’d share my winnings but I didn’t quite win. I came in a pretty respectable 4th (out of 11 or 12?). https://mmopage.com/news/bmaes9rmgn3 chili_bowl_590_390 Here’s the recipe, with a few of my own tweaks, to make a HUGE batch. I recommend cutting in half if you aren’t serving an army or if you don’t want leftovers for weeks. It’s just too easy not to make more often.

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Ingredients

https://fireheartmusic.com/3bj0wp2wfe 3 lbs. ground turkey https://www.ngoc.org.uk/uncategorized/future-events/f7iqff2pubv 1 can tomato sauce (29 oz) https://serenityspaonline.com/fuzmcysy 1 can tomatoes with green chilis (10 oz) 1 can kidney beans (29 oz with liquid) 1 can black beans (29 oz with liquid) 1 large onion, diced
1 cup green chili, diced
3 stalks celery, diced
3 medium tomatoes, diced
1 clove of garlic, diced
3 tbs cumin powder
4 tbs chili powder
2 tbs black pepper
3 tbs salt
3 cups water
1 tsp liquid smoke

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Directions

Order Valium Overnight Delivery Brown the meat and drain.
Add the tomato sauce, tomatoes and onion.
chili_tomato_590_390
Add the beans, chilies, celery, and garlic.
chili_beans_590_390
Add the spices.
chili_spices_590_390
Finally add water and bring to a simmer over low heat.
Cook, stirring every 15 minutes, for 3 hours

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https://modaypadel.com/u8k3d86j7 The chili cook-off was a fundraiser for the Arlington Boys & Girls Club. It was $10 to enter a chili and $1 to sample and vote during a fall event they were having. I thought it was fun and it was great to see the community support.

https://equinlab.com/2024/01/18/ccfpqthkwp We served non-stop for 90 minutes. I filled a huge crock pot. Most folks ran out even serving small amounts! It was so busy  that we (the chili cookers) didn’t get to sample everyone else’s chili! We were asked to list the ingredients so the tasters could have that info. I would have liked to see what everyone used.

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I didn’t serve any toppings but totally should have. People had tortilla chips, cornbread, cheese, onion, etc! I had a bit leftover so Mr. J and I ate that with cornbread muffin tops once I got home.

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