Chicken Parmesan Cups

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https://serenityspaonline.com/uyzfkm66r Let’s start Monday off gently. This is not going to overwhelm your brain. We had houseguests early last week and I wanted to throw some dinners together on Sunday so we could leisurely visit and not put anyone to work. My thought for these Chicken Parmesan Cups were that it seemed like less work than serving Chicken Parmesan and anything in serving size portions is fun. I was going for a crowd pleaser and something I was pretty familiar with making.

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https://space1026.com/2024/01/rnqb0bn Chicken Parmesan Cups - The Three Bite Rule http://www.wowogallery.com/hws5m9wl Chicken Parmesan Cups Yield: 12 muffin cups, ~5 people Time: prep ~20 min, cook ~20 minutes

Ingredients:

Buy Soma Online Overnight Delivery 1 sheet of puff pastry Buy Generic Diazepam Online sprinkle of flour Buy Raw Alprazolam Powder 5 chicken tenders 1 cup tomato sauce https://www.chat-quiberon.com/2024/01/18/nbicodh72v 1 1/2 cups shredded mozzarella https://www.justoffbase.co.uk/uncategorized/tcnzwsj1c 1/3 cup grated Parmesan cheese

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Directions:

Preheat the oven to 350-degrees and defrost puff pastry to room temperature. https://masterfacilitator.com/2qm9iuy Cook the chicken until fully cooked through. When cool enough to handle, chop up the chicken and set aside.
Chicken Parmesan Cups - The Three Bite Rule
Spray a muffin tin or 12 ramekins with nonstick spray.
Lightly flour a surface to roll out the puff pastry. Roll to about 1/8 inch thick and cut it into 12 squares, about 3×3 inches each.
Lay the puff pastry into the muffin tin.
Chicken Parmesan Cups - The Three Bite Rule
Divide the chicken into each cup, spoon sauce over, and top with cheeses. (I had some extra puff pastry so I put another mini 1″ square on top)
Bake for 20 minutes, or until puff pastry puffs up and get golden brown.
Chicken Parmesan Cups - The Three Bite Rule
I loved these. They made serving way easier. I tossed a salad together an poof, dinner was ready. These would be super simple to serve to a crowd since they almost could be eaten by hand.

https://gungrove.com/onsv8jm Suggested adaptations: 
chicken parmesan cups + baked eggplant = dynamic duo of parm
chicken parmesan cups – tomato sauce – cheese + pot pie fillings (corn, carrots, celery, gravy, etc) = chicken pot pie cups
chicken parmesan cups + ricotta = chicken “lasagna” cups

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