Sometimes when I have a good thing going I don’t know why I change it up. I have pizza dough I love (Portland Pie Co) that I get at the grocery store. It comes in regular, beer, and basil but I especially love the garlic.
https://serenityspaonline.com/tevjk1r1euhttps://masterfacilitator.com/mse7i31 I’m not sure why I haaaad to try making biscuit dough crust. It was terrible. It tasted OK but looked quite sad. It was crumbly and never molded together. I made Cheeseburger Pizza which was phenomenal despite the crust being not so great. https://www.prehistoricsoul.com/9hn08nu61d
https://sieterevueltas.net/q0wdhkzktIngredients:
https://manabernardes.com/2024/ao3771qtbj Pizza dough https://sieterevueltas.net/8yqjozjc4en 1/3 pound ground meat (I used ground pork) https://modaypadel.com/7qc99ccjixt 1/3 cup tomato sauce https://www.ngoc.org.uk/uncategorized/future-events/5vla936 1 ½ cups shredded cheddar cheese (or cheddar and mozzarella mixed) Buy Real Valium Online Uk 1 tomato, chopped https://space1026.com/2024/01/3di3quxs0 1 onion, chopped pickles, chopped https://equinlab.com/2024/01/18/2u95h6r6x lettuce Order Xanax Usa ketchup and mayo to drizzle
https://space1026.com/2024/01/cj22csxr4bdDirections:
Buy Alprazolam 2Mg Uk Prepare pizza dough and prebake until crisp at 400 degrees. https://fireheartmusic.com/ghn1ph4nmzi
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Cook the ground pork until cooked through and drain. Return to the pan and add onions for a few minutes until softened. https://www.chat-quiberon.com/2024/01/18/343l8to
Assemble the pizza by topping the dough with sauce, meat, onions, and cheese.
Bake 20 minutes or until heated through and the cheese melts. https://therepairstore.ca/ie6h3emmdk3
Top with pickles, lettuce, tomato, and drizzle with ketchup and mayo.
This was a really good pizza. I liked the flavors and it was a great use of some basic ingredients. I had the pork leftover and frozen from another dinner so it was also a great use of frozen meat. Frozen ground meat isn’t great as a burger but as taco meat, or pizza toppings the lack of freshness isn’t apparent.
I’ll make it again I’m sure. Pizza is such a regular weeknight dinner because the leftovers are so good too. I ate leftovers even though the “biscuit” crust wasn’t great. Here’s the biscuit recipe if you want to give it a go but I recommend sticking to regular dough.
https://www.ngoc.org.uk/uncategorized/future-events/jcbjwu6i9wgI have another pizza to post soon and I have an idea I haven’t tried yet so stay tuned!